Monday, December 21, 2009


These bring back all sorts of childhood memories for me. Aunt Jane, my dad's little sister, made these for the holidays and we always looked forward to them. Aunt Jane passed away when I was in college, so every time I have them, I think of her. They are the perfect mix of salty and sweet...just too hard to resist! Merry Christmas!

1 bag butterscotch chips
1 can shoestring potato chips
Peanuts (as much or little as you would like)

SLOWLY melt butterscotch over LOW heat in large skillet. (you could also microwave on 1/2 power, as not to burn your butterscotch) Once melted, add shoestring potato chips and peanuts. Mix well. Spoon tablespoon (or so) of mixture onto wax paper. Let cool. That's it!

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