Monday, May 2, 2011

Chipotle Shrimp

1 lb peeled shrimp
1 tbsp minced garlic
2 tbsp olive oil
3-4 tbsp chipotle adobo sauce

heat pan over medium high heat. saute garlic in olive oil until slightly golden. add shrimp and cook until nice and pink. add adobo sauce and salt to taste. cook until shrimp are done.

put the kid to bed early, eat out back with the hubs, drink some beer and watch the stars! or...serve as an appetizer, over rice or in tacos!

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