Thursday, September 2, 2010

Seriously, the BEST peanut butter cookies ever

This is my recipe for the best peanut butter cookies ever. I've been tweaking it for a while and now I think it's pretty perfect.


1 cup unsalted butter
1/2 cup crunchy peanut butter
1 cup white sugar
1 cup packed brown sugar
2 eggs
1 tsp vanilla extract
1 bag of Reese's peanut butter chips
3 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 1/2 teaspoons baking soda

1.Preheat oven to 375. Cream together butter, peanut butter, vanilla and sugars. Beat in eggs.
2.In a separate bowl, sift together flour, baking powder, baking soda, and salt. Add slowly into batter. Fold in peanut butter chips.
3. I use a mini-ice cream scooper to make evenly sized cookies or you can roll into 1 inch balls. Put on greased baking sheets. Bake at 375 for about 10 minutes (in my oven, 11 minutes is perfect) or until cookies begin to brown. Do not over-bake.

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