This recipe originated from my mom's mother. It's so yummy and easy!!
2 pints of your favorite berries- They can be fresh or frozen.
(We have used blueberries, dewberries, blackberries)
1 stick butter
1 cup sugar
1 cup milk
1 cup self rising flour
Preheat oven to 350. Wash berries. Place berries and stick of butter in 9x13 baking dish. Put dish in microwave and cook berries for about 3 minutes. While that is cooking, mix together flour, sugar and milk until lumps go away. When berries are done in the microwave, pour batter mix over berries and butter. DO NOT STIR. DO NOT STIR. DO NOT STIR. Seriously, do not stir. If you do it makes a wonderful berry-flour glue. Awesome. Cook in preheated oven for about 45 minutes, or until the top is golden brown. It is that easy!! We like to serve it with vanilla ice cream on top while it is still warm. Divine!
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